Quinta do Cardo Vinha do Castelo Tinto 2021
The Quinta do Cardo Vinha do Castelo Tinto 2021 is an organic red wine from the Beira Interior region of Portugal, produced by Quinta do Cardo. This wine is crafted exclusively from Tinta Roriz grapes (known internationally as Tempranillo), sourced from the Vinha do Castelo vineyard, situated at an altitude of 780 meters. The significant temperature variations in this high-altitude vineyard impart a unique character to the grapes.
Winemaking and Aging
The hand-harvested grapes underwent destemming and traditional foot treading. Fermentation occurred over eight days at a controlled temperature of 26°C. The wine was then aged for 22 months in French oak barrels, enhancing its complexity and structure.
Tasting Notes
Color: Deep ruby with violet hues.
Aroma: Complex bouquet featuring ripe red fruits, subtle spice, and well-integrated oak nuances.
Palate: Full-bodied with firm yet refined tannins, balanced acidity, and a long, elegant finish.
Food Pairing
This wine pairs excellently with roasted meats, game dishes, and aged cheeses. Its robust structure complements rich and flavorful cuisine.
Serving Recommendations
Temperature: Serve between 16-18°C (60-64°F) to fully appreciate its aromatic complexity and depth.
Decanting: Decanting is recommended to allow the wine to breathe and to enhance its aromatic profile.
The Quinta do Cardo Vinha do Castelo Tinto 2021 exemplifies the distinctive qualities of high-altitude Tinta Roriz, offering a refined and memorable experience for enthusiasts of elegant red wines.